Healthy Food Chart

Late last year, Wendy’s introduced its new “natural-cut” French fries seasoned with sea salt. “Real fries don’t fall far from the potato,” says all the advertising.

And apparently all the hype worked, because a recent taste test showed that 56% of Americans preferred Wendy’s new fries against 39% who preferred McDonald’s. The remaining 5% said, “Duh. My brain hurts.”

But Wendy’s shouldn’t wave the grease-stained victory flag just yet. It turns out Wendy’s “natural” fries contain a lot of ingredients that are anything but natural.

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